Course Syllabus

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Fornire le
basi per la valutazione economica dei processi produttivi

Le
principali misure economiche aziendali e dei processi produttivi

Principi
generali di economia aziendale, Ricavi e finanziamento
delle prestazioni sanitarie erogate in regime di SSN, Analisi
dei costi e valutazioni di margine, Strumenti
di programmazione e controllo (cenni)

Ammissione III anno di corso

Lezioni frontali con supporto di casi concreti o simulati

Slides fornite a lezione

Secondo semestre

Esame orale con l'ausilio di casi simulati

Lunedì 800-900

SALUTE E BENESSERE | ISTRUZIONE DI QUALITÁ
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Provide the bases for economic evaluation of production processes

Main business and production processess economic measurements

General principles of business administration, Revenues and financing of health services provided under the NHS, Cost analysis and margin assessments, Programming and control tools (outline)

Admmission to III year course

Lectures with support of concrete or simulated cases

Slides provided in class

Second semester

Oral examination with support of simulated cases

Monday 800-900

GOOD HEALTH AND WELL-BEING | QUALITY EDUCATION
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Key information

Field of research
SECS-P/07
ECTS
1
Term
Second semester
Activity type
Mandatory
Course Length (Hours)
10
Degree Course Type
6-year single cycle Master Degree
Language
Italian

Staff

    Teacher

  • TC
    Tiziana Comelli

Enrolment methods

Manual enrolments
Self enrolment (Student)

Sustainable Development Goals

GOOD HEALTH AND WELL-BEING - Ensure healthy lives and promote well-being for all at all ages
QUALITY EDUCATION - Ensure inclusive and equitable quality education and promote lifelong learning opportunities for all