- Science
- Master Degree
- Economics and Technologies for Sustainability [F7603Q]
- Courses
- A.A. 2025-2026
- 1st year
- Business Planning
- Summary
Course Syllabus
Sustainable Development Goals
Aims
The laboratory module instructs regarding the purpose and structure of a business plan, conducting feasibility analysis, and evaluating industry and market conditions. Attention is given to teaching students how to prepare and present a real business plan. To this purpose, the course covers financial projections, providing tools for evaluating profitability of strategic options and attracting investors.
Knowledge and understanding
At the end of the module the student will have a fundamental understanding of:
• importance of competitive business idea;
• strategy development;
• market analysis;
• management and operation aspects;
• developing business plans.
Applying knowledge and understanding
At the end of the module the student will be able to:
• develop a business idea;
• conduct market analyses;
• design competitive strategies;
• develop a business plan;
• present a business idea in the form of a pitch presentation (together with the Entrepreneurship module).
Making judgements
At the end of the module the student will be able to:
• apply the acquired knowledge in various business contexts;
• transfer concepts and approaches introduced in the module to many fields;
• master the language and concepts discussed in the module.
Communication skills
At the end of the module the student should be able to
• analyse problems in the areas covered by the module in a clear and concise way;
• explain with an appropriate language the objectives, procedures and results of the elaborations carried out.
Contents
The module is taught by Stefano Calciolari and Massimo Ruberti and it’s the first part of the course Laboratory of Entrepreneurship and Business Planning.
The module provides strategic, technical and financial foundations necessary for developing the basic elements of a successful business plan. Topics covered include business idea development, market analysis and financial analysis. Together with the Entrepreneurship module, it provides an opportunity for honing public speaking skills and experiencing a (simulated) BP presentation context.
Detailed program
Business planning
• the what and why of a business plan;
• developing the business idea;
• feasibility assessment;
• business plan preparation;
• competitive analysis (industry and market analysis);
• recipe for a successful business (marketing plan, management plan, operations plan);
• financial analysis;
• business plan presentation
Prerequisites
• Basic knowledge of financial accounting.
• Basic notions of mathematics.
Teaching form
The module is structured as a laboratory, including both formal lectures as well as practice sessions (in-class activities). Formal lectures are meant to provide the theoretical foundations, the main concepts and techniques. Practice sessions are meant as applications of theory sessions aimed to highlight the implications of theoretical concepts in cases or exemplified situations.
Attendance to lectures and engagement in class activities are mandatory during the 30-hour module
Textbook and teaching resource
• Barringer, Bruce. Preparing Effective Business Plans: An Entrepreneurial Approach, Global Edition. Pearson Education Limited, 2015. ISBN-10: 1292059338, ISBN-13: 978-1292059334.
• Slides and notes.
Semester
II semester (March)
Assessment method
Assessment is conducted jointly with the Business Planning module and comprises three parts:
- Group Business Plan and Pitch (60%): Teams develop a complete business plan integrating
insights from both modules. Each team presents and pitches its business idea. - Individual Oral Exam (40%): Individual assessment of theoretical understanding and ability to
discuss entrepreneurial concepts.
Office hours
Always, after scheduling an appointment via e-mail.